The first stout to be made with added chocolate, not once but twice! First created in 1997 this is a dark, ruby coloured stout that is almost black from a distance. A distinctive chocolate flavour with a smooth and velvety finish. Pale ale malt, crystal malt, roasted barley, chocolate malt, special blend of sugars, Fuggles and Goldings hops, real dark chocolate and chocolate essence. Melted chocolate bars are added to the boil and the essence is added after filtration. The combination of chocolate and beer is surprisingly easy to drink.
** Current stock is passed best before date and on special at the prices below **
Chocolate everywhere in this one, from the nose through to the taste, also pick up some hints of liquorice as well as roasted coffee flavours. Appearance is very dark almost black. The smell was enticing, the flavour was delicious, and it went down very smooth. This one is a luxury that I am keen to return to again and again. Cheers!
This product is usually available, subject to the operating speeds of ships, wharfies, truckies and customs! Send us an e-mail or place an order and we will advise on current stock levels.
You can buy Youngs Double Chocolate Stout in the following pack sizes:
Single (1 x 500ml Bottle)
4-Pack (4 x 500ml Bottles)
Carton 12 (12 x 500ml Bottles)
Remember, we can usually fit up to 20 beers into each delivery carton. Want to try the above beer but not sure what else to choose? Why not try our special Summer Pack. If you would like some help making your choice, why not contact our friendly and knowledgeable staff who will be happy to make some suggestions.
Note: Product prices displayed on this site may contain occasional errors and are subject to verification. All products are subject to availability confirmation. If you would like to verify a price and availability, please contact us.
A pack for those who enjoy a crisp, cool and refreshing lager/pilsner. Nothing dark or strong, just our selection of 12 of the best lagers from around the world. (Note: pack contents may change depending on availabillity, picture does not reflect contents of pack)
Brewed in the style of a traditional Belgian lambic, Haandbic is fermented with bacteria and various wild yeasts. The fermentation takes place in oak barrels, and lasts almost 18 months. Red currents and cranberries are added to the barrels to give flavour and colour. Softer and far more approachable then it’s Belgian brethren, Haandbic is funky, complex and highly refreshing!